From East Kent Mercury, February 25, 2010.
BAKERY COULD OFFER A TOP-NOTCH LUNCH
By Judith Gaunt for Now and Then
The building on the right of this picture is the "Bohemium."
ADVERTISEMENTS for Oatridge's High Class Bakery and Restaurant,
proclaimed it was "opposite the pier" and, if visitors and locals
returning from a stroll along Deal Pier were in any doubt, the name was
emblazoned on the rooftop of the attractive building.
Oatridge's sat between the "Antwerp Hotel," now The "Bohemian," and a
row of shops and shipping offices.
The building was badly bombed during the Second World War and bought
by Deal Borough Council. It was subsequently replaced by The
"Quarterdeck," which in turn made way for the current "Quarterdeck,"
itself now about to be demolished and replaced with shops and flats.
Oatridge's was run by William Oatridge, the son of Charles Oatridge,
a customs officer, from Victoria Road, Deal. William trained as a baker
in Ramsgate and by the late 1890s had set up his shop on Deal seafront.
He won many national prizes for bakery and confectionery and in due
course could boast the latest New Machine Bakery "fitted with every
modem requirement for assuring perfect cleanliness".
Many local organisations held their annual dinners and other events
in the Oatridge's function rooms, which could offer morning coffee,
afternoon tea and evening meals as well as the wide variety of breads,
cakes and pies from the bakery.
William Oatridge's daughter married John Tapping, the baker of
Victoria Road, Deal whose son took over that business and became Mayor
of Deal.
Both father and son were presidents of the Deal Chamber of Trade.
In the 1920s Oatridge's was purchased by Gordon Blain, a London
baker, who came to Deal regularly for the fishing and decided to set up
business in the town.
Gordon also owned 92 High Street and this property too was bombed
during the Second World War.
Gordon Blain, perhaps thankfully, did not live to see his Deal
businesses bombed as he died in 1938, according to Bygone Kent May 2001.
At the time of his death he owned over 100 bread and confectionery'
shops in London and Essex and farms in Essex and Mongeham.
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